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Low-Fat Banana Bread

r_b8faade0-a9ec-4d01-b7ae-4a9587c7a5e8

Source: Rachelle Bakalinsky Verhaeghe/All Recipes

Low-Fat Banana Bread

r_b8faade0-a9ec-4d01-b7ae-4a9587c7a5e8

Source: Rachelle Bakalinsky Verhaeghe/All Recipes

Ingredients

Yields: 1 9x5-inch loaf (1 Servings)

Grams 
1½ cups All-purpose Flour 187.5g
1 cup White Sugar 200g
1 tsp Baking Soda 4.6g
1 tsp Salt 6g
1 Egg 44g
½ cup Light Mayonnaise 116g
3 Ripe Bananas, Mashed 354g
1 tsp Vanilla Extract 4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Tips: Comfort
Passive Cook Time: 45 min

Total Time: 45 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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