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Asian Salmon Cakes with Creamy Miso and Sake Sauce

r_b8df4cd9-ff1b-4e2f-a5ff-8383da32e00e

Source: HUNNY OH/All Recipes

Asian Salmon Cakes with Creamy Miso and Sake Sauce

r_b8df4cd9-ff1b-4e2f-a5ff-8383da32e00e

Source: HUNNY OH/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

1 tbsp Vegetable Oil 13.6g
1 tsp Sesame Oil 4.5g
2 cloves Garlic, Chopped 6g
1 Green Onion, Chopped 15g
1 tbsp Miso Paste 17g
1 cup Heavy Cream 120g
¼ cup Sake
¼ cup Fresh Lime Juice 60.5g
1½ cups Dry Bread Crumbs 162g
7 oz can Salmon, Drained And Flaked
⅓ cup Chopped Onion 52.8g
¼ cup Chopped Fresh Cilantro
1 Egg 44g
1 tbsp Soy Sauce 15.94g
1 tbsp Water 14.78g
2 tbsps Vegetable Oil 27.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Asian
Meal/Course: Snack, Appetizer
Passive Cook Time: 20 min

Total Time: 20 min