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Cheese

r_b88ecd85-5d3b-4add-8ff2-f5b3f7b02ec8

Source: ARTHROPOD/All Recipes

Cheese

r_b88ecd85-5d3b-4add-8ff2-f5b3f7b02ec8

Source: ARTHROPOD/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
1 Eggs 44g
⅔ cup Milk 161.04g
6 oz Dairy Cheese 170.1g
3 tbsps Melted Butter 42.6g
1¾ cups Tapioca 224g
1 cup Self-Rising Flour 125g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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