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Braided Easter Egg Bread

r_b75b5210-e892-4f92-bd1a-c7c8660dd5ba

Source: MARBALET/All Recipes

Braided Easter Egg Bread

r_b75b5210-e892-4f92-bd1a-c7c8660dd5ba

Source: MARBALET/All Recipes

Ingredients

Yields: 1 - pound loaf (4 Servings)

Grams 
2½ cups All-purpose Flour, Divided 312.5g
¼ cup White Sugar 50g
1 tsp Salt 6g
.25 oz Package Active Dry Yeast 7.0875g
⅔ cup Milk 161.04g
2 tbsps Butter 28.4g
2 Eggs 88g
5 Whole Eggs, Dyed If Desired 220g
2 tbsps Butter, Melted 28.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Occasion: Holiday/Special Day, Easter
Passive Cook Time: 30 min

Total Time: 30 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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