Pumpkin Bars with Cream Cheese Frosting

r_b6f111f2-ca20-466c-bde8-4074e7567dcc

Source: Michelle/Brown Eyed Baker

Pumpkin Bars with Cream Cheese Frosting

r_b6f111f2-ca20-466c-bde8-4074e7567dcc

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 18 bars (18 Servings)

Grams

2 cups All-purpose Flour 250g
2 tsp Ground Cinnamon 5.2g
2 tsp Baking Powder 9.2g
1 tsp Baking Soda 4.6g
1 tsp Salt 6g
15 oz Canned Pumpkin 425.25g
1⅔ cups Granulated Sugar 332g
1 cup Canola Oil 218g
4 Eggs 176g
8 oz Cream Cheese (at Room Temperature) 226.8g
½ cup Salted Butter (at Room Temperature) 113.5g
3 cups Powdered Sugar 360g
1 tsp Vanilla Extract 4.2g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Occasion: Fall, Season
Passive Cook Time: 30 min

Total Time: 30 min

Nutrition

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Nutrition

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