½ oz Active Dry Yeast 14.175g
¼ cup Warm Water (105 To 115 Degrees) 59.15g
1½ cups Lukewarm Milk 366g
½ cup White Sugar 100g
1 tsp Salt 6g
2 Eggs 88g
⅓ cup Shortening
5 cups All-purpose Flour 625g
1 quart Vegetable Oil For Frying
⅓ cup Butter 74.91g
2 cups Confectioners' Sugar 240g
1½ tsp Vanilla 6.3g
4 tbsps Hot Water Or As Needed 59.15g