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Linguine with Italian Tuna and White Beans

r_b638d588-eb3a-4b93-b46c-f1058d54e6bc

Source: Georgia Downard/Epicurious

Linguine with Italian Tuna and White Beans

r_b638d588-eb3a-4b93-b46c-f1058d54e6bc

Source: Georgia Downard/Epicurious

Ingredients

Yields: 4 servings (4 Servings)

8 oz Spinach Linguine 226.8g
8 oz Canned Italian Tuna Packed In Oil 226.8g
¼ cup Fresh Lemon Juice 61g
2 cloves Large Garlic, Chopped 6g
1 tsp Salt 6g
½ tsp Freshly Ground Black Pepper 1.15g
1 can (15 Ounces) Cannellini Beans, Rinsed And Drained
1 small Red Onion, Thinly Sliced 70g
½ cup Chopped Italian Leaf Parsley, Plus Whole Leaves For Garnish 30g
½ Thinly Sliced Lemon* 29g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Lunch, Dinner