Blue cheese and fig tarts

r_b61eb586-6dff-47fd-9922-9885d08ba0bf

Source: Mary Berry/BBC Food

Blue cheese and fig tarts

r_b61eb586-6dff-47fd-9922-9885d08ba0bf

Source: Mary Berry/BBC Food

Ingredients

Yields: 24 tarts (192 Servings)

2 sheets Filo Pastry (measuring 25x25cm/10x10in Square) 38g
little Melted Butter
tsp Melted Butter
3 Ripe Figs 150g
100 g /3½oz Roquefort (or Similar Blue Raw Milk Sheeps Cheese) 100g
1 tsp Lemon Juice 5.08g
3 Sage Leaves, Chopped
Sprinkling Of Ground Paprika

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Kidfun

Cuisine: English Islands, Western European
Meal/Course: Appetizer
Occasion: Party, , New Year's Eve, Holiday/Special Day, Dinner Party, Christmas, Cocktails, Fall, Season