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Traditional Chinese Steamed Cake (Fa Gao)

r_b5f317d6-44bf-4e31-8858-fef77d8b0e4f

Source: ILLUMINATIAN/All Recipes

Traditional Chinese Steamed Cake (Fa Gao)

r_b5f317d6-44bf-4e31-8858-fef77d8b0e4f

Source: ILLUMINATIAN/All Recipes

Ingredients

Yields: 1 - 9 inch round cake (1 Servings)

Grams 
2 tsp Active Dry Yeast 8g
½ cup Warm Water 118.3g
1 Egg 44g
⅓ cup Melted Butter 74.91g
¼ tsp Vanilla Extract 1.05g
½ cup Milk 122g
1½ cups Cake Flour 205.5g
½ cup Cornmeal 58.5g
⅓ cup Superfine Sugar 60.39g
½ tsp Salt 3g
¼ cup Raisins 38.75g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Chinese, Asian
Tips: Traditional
Passive Cook Time: 25 min

Total Time: 25 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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