Ingredients
Yields: 1 -.5 pound loaf (4 Servings)
1¼ cups 295.75g
2 tbsps 28.4g
2 tbsps
2 tbsps 18.2g
1¼ tsp 7.5g
3 cups 411g
⅓ cup 39.6g
¼ cup
1¼ tsp 5g
Ingredient list may appear altered from original.
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