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Rhubarb Pudding

r_b4d48268-6d35-4992-89a5-9ba4ae7e1873

Source: MAP/All Recipes

Rhubarb Pudding

r_b4d48268-6d35-4992-89a5-9ba4ae7e1873

Source: MAP/All Recipes

Ingredients

Yields: 1 - 9x3 inch baking dish (1 Servings)

Grams 
1 cup Flour 125g
½ cup Sugar 100g
1 tsp Baking Powder 4.6g
1 pinch Salt 0.2g
1 Eggs 44g
1 tbsp Melted Butter 14.2g
½ cup Milk 122g
4 cups Rhubarb 488g
2 cups Sugar 400g
1½ cups Drinking Water 354.9g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 40 min

Total Time: 40 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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