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Homemade Marshmallows

r_b4b705be-7b06-448e-b7d1-3cdfc037cbc3

Source: Michelle/Brown Eyed Baker

Homemade Marshmallows

r_b4b705be-7b06-448e-b7d1-3cdfc037cbc3

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 1 pound marshmallows (4 Servings)

Grams 
⅔ cup Powdered Sugar 79.2g
⅓ cup Cornstarch 42.24g
1 cup Cold Water (divided) 236.6g
2½ tbsps Unflavored Gelatin (3 (0.25-ounce Packets)) 17.5g
⅔ cup Light Corn Syrup 225.06g
2 cups Granulated Sugar 400g
¼ tsp Salt 1.5g
2 tsp Vanilla Extract 8.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Passive Cook Time: 10 min

Total Time: 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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