Ingredients
Yields: 3 dozen cookies (18 Servings)
½ cup 160g
1 cup 258g
1 cup 227g
¾ cup 150g
¾ cup 165g
2 88g
1 tsp 4.2g
2½ cups 312.5g
1 tsp 6g
1 tsp 4.6g
⅔ cup
1 serving
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