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Surimi, Spinach, and Roasted Red Pepper Quiche

r_b372c387-088e-4db5-bf05-52c4c13ad8ad

Source: JennyJenn/All Recipes

Surimi, Spinach, and Roasted Red Pepper Quiche

r_b372c387-088e-4db5-bf05-52c4c13ad8ad

Source: JennyJenn/All Recipes

Ingredients

Yields: 1 - 9 inch quiche (1 Servings)

4 Eggs 176g
⅔ cup Heavy Cream 79.2g
1 tsp Garlic Powder 3.1g
1 tsp Ground Black Pepper 2.3g
1 tsp Salt 6g
1 tbsp Hot Pepper Sauce
8 oz Surimi (imitation Crabmeat), Cut Into Bite-sized Pieces 226.8g
7 Green Onions, Chopped 105g
3 tbsps Roasted Red Peppers, Drained And Chopped
5 oz Frozen Chopped Spinach, Thawed And Drained 141.75g
1 cup Shredded Cheddar Cheese 132g
¼ cup Grated Parmesan Cheese 25g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Brunch, Breakfast
Occasion: Party,
Passive Cook Time: 55 min

Total Time: 55 min