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Custard tart
r_b35a79d7-8bee-446f-bbf0-89c3d917d891
Source: Barney Desmazery/BBC Good Food
Custard tart
r_b35a79d7-8bee-446f-bbf0-89c3d917d891
Source: Barney Desmazery/BBC Good Food
Ingredients
Yields: 8 (8 Servings)
140 g
Butter Chilled And Diced
140g
250 g
Plain Flour
1
Lemon Zest
3g
1
Egg Beaten
44g
1 tbsp
Whole Milk
15g
250 ml
Double Cream
250 ml
Milk
250g
1
Vanilla Pod, Split
1 strip
Lemon Zest
Whole Nutmeg
8
Egg Yolks
136g
100 g
Golden Caster Sugar
100g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: English Islands, Western European
Meal/Course: Dessert, Entree/Main Dish, Dinner
Occasion: Party, , Dinner Party
Tips: Gourmet
Passive Cook Time: 1 hr, 20 min
Total Time: 1 hr, 20 min