Sticky Buns I

r_b32e683d-e714-4d88-a4c8-a16ea6082140

Source: Holly/All Recipes

Sticky Buns I

r_b32e683d-e714-4d88-a4c8-a16ea6082140

Source: Holly/All Recipes

Ingredients

Yields: 2 dozen (12 Servings)

Grams

2½ tsp Active Dry Yeast 10g
½ cup Warm Water (110 Degrees F/45 Degrees C) 118.3g
1¼ cups Buttermilk 306.25g
2 Eggs 88g
5½ cups All-purpose Flour 687.5g
½ cup Margarine, Softened 113.5g
2 tsp Baking Powder 9.2g
2 tsp Salt 12g
2 tbsps Margarine, Softened 28.4g
½ cup White Sugar 100g
2 tsp Ground Cinnamon 5.2g
½ cup Melted Butter 113.5g
½ cup Packed Brown Sugar 72.5g
⅓ cup Raisins 51.15g
⅔ cup Chopped Pecans 65.34g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Breakfast

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

Sign-in and do a free trial to view available nutritional tables.

Nutrition

Sign-in and do a free trial to view available nutritional tables.