Pumpkin Trifle

r_b2cdfcc4-8522-44ba-bc11-e9ce8a081c5b

Source: Sommer Collier/A Spicy Perspective

Pumpkin Trifle

r_b2cdfcc4-8522-44ba-bc11-e9ce8a081c5b

Source: Sommer Collier/A Spicy Perspective

Ingredients

Yields: 10 (10 Servings)

8 oz Pomegranate Juice 226.8g
12 oz Fresh Cranberries 340.2g
Pinch Salt 0.2g
3 tbsps Raspberry Liqueur
½ cup Vegetable Oil 109g
½ cup Granulated Sugar 100g
½ cup Dark Molasses 168.5g
1 Egg 44g
2 tsp Ground Ginger 3.6g
1½ tsp Pumpkin Pie Spice 2.55g
¾ tsp Salt 4.5g
1½ cup All-purpose Flour 187.5g
½ cup Hot Water 118.3g
1½ tsp Baking Soda 6.9g
1 cup Heavy Cream 120g
16 oz Cream Cheese (softened) 453.6g
⅔ cup Pumpkin Puree 161.7g
⅔ cup Granulated Sugar 132g
1 tsp Pumpkin Pie Spice 1.7g
1 small Pomegranate (arils Removed)

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European, American, North American
Meal/Course: Dessert
Tips: From Scratch
Passive Cook Time: 60 min

Total Time: 1 hr