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Twice Baked Potatoes II
r_b18170ae-cad0-4355-80da-16ddb26933b4
Source: Cyndi Myers/All Recipes
Twice Baked Potatoes II
r_b18170ae-cad0-4355-80da-16ddb26933b4
Source: Cyndi Myers/All Recipes
Ingredients
Yields: 6 servings (6 Servings)
6 large
Baking Potatoes
2214g
16 oz
Container Sour Cream
453.6g
¼ cup
Shredded Cheddar Cheese
33g
¾ cup
Butter
170.25g
Salt And Pepper To Taste
*
3 slices
American Cheese
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish