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Fettuccini Alfredo I

r_b1597f19-b258-4c21-ac8c-ba099435d3ec

Source: Jane Snider/All Recipes

Fettuccini Alfredo I

r_b1597f19-b258-4c21-ac8c-ba099435d3ec

Source: Jane Snider/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

8 oz Dry Fettuccine Pasta 226.8g
4½ tbsps Butter 63.9g
2½ tbsps All-purpose Flour 19.5g
2 cups Milk 488g
1 tsp Minced Garlic 2.8g
5 drops Hot Pepper Sauce
½ cup Grated Parmesan Cheese 50g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish