Ingredients
Yields: 10 servings (10 Servings)
1 cup
11 oz can
2 88g
20 oz can
3 tbsps 45.75g
2 tbsps 25g
1 tbsp 14.2g
¼ tsp 1.5g
1 cup
2 cups 100g
2½ cups 300g
¼ cup
Ingredient list may appear altered from original.
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