Ingredients
Yields: 9-12 servings (10 Servings)
1
1½ cups 252g
1 cup 125g
¼ tsp 1.5g
½ cup 100g
½ cup 110g
2 large 100g
2 tbsps 27.2g
2 cups
4 oz 113.4g
½ cup 122.5g
2 tbsps
½ tsp 1.3g
10
Ingredient list may appear altered from original.
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