Ingredients
Yields: 1 - 9 inch pie (1 Servings)
2 cups 218g
⅓ cup 66g
¼ cup 56.75g
½ cup 84g
1⅓ cups 223.44g
½ cup 113.5g
4 68g
¼ cup 50g
½ tsp 2.1g
¼ cup 30g
⅓ cup 55.44g
1 tbsp
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!