Ingredients
Yields: 8 servings (8 Servings)
1 lb 453.6g
3 tbsps 45g
½ cup 108g
2 tbsps 30g
1 tbsp 15.25g
1 tbsp 14.78g
2 cloves 6g
¼ tsp 1.04g
¼ tsp 0.45g
¼ tsp
¼ tsp
Ingredient list may appear altered from original.
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