Ingredients
Yields: 1 bundt cake (1 Servings)
½ cup 113.5g
2 cups 250g
1 cup 200g
½ cup 72.5g
2 88g
1 tsp 4.6g
1 tsp 4.6g
1 cup 230g
1 tsp 4.2g
1 tsp 2.6g
¼ cup 36.25g
4 tbsps 61g
1 cup 120g
¼ oz
Ingredient list may appear altered from original.
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