9 inch Pie Crust, Baked
9 inch Pie Crust, Baked
2 cups White Sugar 400g
¼ cup Cornstarch 32g
1 pinch Salt 0.2g
¼ cup Unsweetened Cocoa Powder 21.5g
4 cups Milk 976g
4 Egg Yolks 68g
4 Egg Whites 120g
1 tbsp Butter 14.2g
1 tsp Vanilla Extract 4.2g
1 cup Shredded Coconut 93g
½ cup White Sugar 100g