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Chicken with Chanterelle Mushrooms and Marsala Wine

r_ae9f094d-4d67-4337-87b9-b42272d2a032

Source: Kelly/All Recipes

Chicken with Chanterelle Mushrooms and Marsala Wine

r_ae9f094d-4d67-4337-87b9-b42272d2a032

Source: Kelly/All Recipes

Ingredients

Yields: 2 chicken breast halves (2 Servings)

3 tbsps All-purpose Flour 23.4g
½ tsp Paprika 1.15g
2 Skinless Boneless Chicken Breast Halves
2 tbsps Butter 28.4g
½ lb Sliced Chanterelle Mushrooms 226.8g
4 tbsps Butter 56.8g
Salt And Ground Black Pepper, Or To Taste*
Salt And Ground Black Pepper, Or To Taste*
1 cup Chicken Broth 240g
½ cup Dry Marsala Wine 100g
1 tsp Dried Tarragon, Crushed 0.6g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 30 min

Total Time: 30 min