Ingredients
Yields: 1 -/2 dozen (6 Servings)
½ cup 113.5g
3 oz 85.05g
1 tbsp 15.25g
¼ cup 36.25g
1¼ cups 156.25g
1½ tsp 6.9g
1½ tsp 3.9g
¼ tsp 1.5g
½ cup 49.5g
1 cup 120g
¼ cup 80g
1 tbsp 13.6g
¼ cup
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