Ingredients
Yields: 4 servings (4 Servings)
1 cup 245g
½ 55g
2 tbsps 30.5g
1 tbsp 9.4g
¼ tsp 0.5g
½ tsp 1.15g
½ tsp 3g
⅛ tsp 0.225g
⅛ tsp 0.225g
* 0.1g
2
¼ cup 59.15g
1 tsp 4.5g
4
1 medium
1 bunch * Optional
Ingredient list may appear altered from original.
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