Ingredients
Yields: 4 servings (4 Servings)
¼ cup 56.75g
½ cup 80g
1 clove 3g
8 oz 226.8g
1 lbs 453.6g
½ cup 123.5g
3 tbsps 45.75g
10.5 oz can
½ tsp 3g
¼ tsp 0.575g
2 cups
1 cup 230g
1 tbsp 3.8g
Ingredient list may appear altered from original.
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