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Lengua (Beef Tongue) Stir-Fry

r_ad2e179f-19ee-4e09-87e4-10b087934555

Source: Helena Unzueta/All Recipes

Lengua (Beef Tongue) Stir-Fry

r_ad2e179f-19ee-4e09-87e4-10b087934555

Source: Helena Unzueta/All Recipes

Ingredients

Yields: 10 servings (10 Servings)

1 Beef Tongue
5 Fresh Green Chile Peppers
1 tbsp Olive Oil 13.5g
1 White Onion, Sliced Thinly 110g
4 cloves Garlic, Minced 12g
4 small Tomatoes, Halved And Sliced 364g
30 oz Canned Whole Kernel Corn, Drained 850.5g
Salt To Taste* 0.4g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Latin American, Mexican
Passive Cook Time: 30 min

Total Time: 30 min