Ingredients
Yields: 16 servings (16 Servings)
8 cups 1892.8g
6 large
3 639g
3 stalks 120g
1 110g
¼ cup 63.75g
¼ tsp 0.5g
¼ tsp 0.45g
¼ tsp 0.675g
¼ tsp 0.775g
3 tbsps 1.65g
2½ cups 610g
6 tbsps
Ingredient list may appear altered from original.
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