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Bread Zucchini Carrot

r_abf70fbb-4dca-4f2b-b7f0-bedad11dbedd

Source: Nicole/All Recipes

Bread Zucchini Carrot

r_abf70fbb-4dca-4f2b-b7f0-bedad11dbedd

Source: Nicole/All Recipes

Ingredients

Yields: 1 - 9x5 inch loaf (1 Servings)

Grams 
1 cup Flour 125g
1½ cups Whole-Grain Wheat Flour 180g
1 tsp Baking Soda 4.6g
¼ tsp Baking Powder 1.15g
1 tbsp cinnamon 7.8g
1 tsp ground nutmeg 2.2g
½ tsp Ground Clove 1.05g
1 tsp Salt 6g
6 Egg White 180g
½ cup Unsweetened Applesauce 122g
1½ cups Brown Cane Sugar 217.5g
1 cup Zucchini 124g
1 cup Grated Carrot 110g
2 tsp Vanilla Extract 8.4g
½ cup Raisins 77.5g
½ cup Pecans 49.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Breakfast
Occasion: Winter, Season
Passive Cook Time:  1 hr, 20 min

Total Time:  1 hr, 20 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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