Ingredients
Yields: 4 servings (4 Servings)
1 tbsp 13.6g
⅓ cup 52.8g
2 cloves 6g
28 oz can
6 oz can
1 tsp 0.7g
½ tsp 3g
1 pint
1 cup
1 44g
1 tsp 2.3g
1 tsp 2.2g
8 oz 226.8g
Ingredient list may appear altered from original.
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