2 cups All-purpose Flour 250g
½ tsp Salt 3g
4½ tsp Yeast 18g
½ cup Warm Water (100 Degrees F/38 Degrees C) 118.3g
2 tsp Sugar 8.32g
3 large Eggs Eggs 150g
¾ cup Sugar 150g
½ cup Scalded Milk 122g
3 tbsps Butter, Softened 42.6g
½ Lemon Zested 1.5g
½ Orange Zested
2 tbsps Lemon Juice 30.5g
2 tbsps Orange Juice 31.12g
3 cups All-purpose Flour, Or As Needed 375g
4 cups Icing Sugar 480g
2 tsp Lemon Juice 10.16g
8 tbsps Milk, Or As Needed 122g
1 tsp Coloured Sprinkles