¼ cup Kosher Salt 73g
¼ cup Brown Sugar 36.25g
3 cups Warm Water 709.8g
2 (3/4 Pound) Pork Tenderloins 1010g
½ cup Chunky Peanut Butter 129g
¼ cup Sake
2 tbsps Soy Sauce 31.88g
2 tbsps White Wine Vinegar 29.8g
2 tbsps Honey 42g
2 tbsps Peanut Oil 27g
2 tbsps Thai Chili Paste
2 tbsps Sriracha Chili Sauce
4 cloves Garlic, Finely Minced 12g
2 tbsps Fresh Ginger Root, Finely Chopped 12g
¼ cup Finely Chopped Green Onions 25g
¼ cup Minced Fresh Cilantro