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Churros II

r_a40c4a15-176f-431f-84ef-633db2faf8d5

Source: DIZZYTOE/All Recipes

Churros II

r_a40c4a15-176f-431f-84ef-633db2faf8d5

Source: DIZZYTOE/All Recipes

Ingredients

Yields: 24 churros (24 Servings)

2 quarts Vegetable Oil For Frying
1 cup Water 236.6g
½ cup Margarine 113.5g
1 cup All-purpose Flour 125g
¼ tsp Salt 1.5g
3 Eggs 132g
¼ cup White Sugar 50g
¼ tsp Ground Cinnamon 0.65g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Spanish, Mediterranean, Western European
Passive Cook Time: 45 min

Total Time: 45 min