Ingredients
Yields: 4 servings (4 Servings)
1 cup 236.6g
1 44g
½ tsp 3g
¾ cup
1 tbsp 3g
1 Pinch 0.1g
1 pinch *
1 tbsp 13.6g
1 tbsp 14.2g
¼ cup 57.5g* Optional
Ingredient list may appear altered from original.
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