Ingredients
Yields: 10 servings (10 Servings)
2 tsp 9g
½ cup 80g
3 cloves 9g
2 cups 480g
30 oz 850.5g
1 tbsp
1 tbsp 2.1g
2 tsp 8.32g
1½ tsp 0.75g
½ tsp 0.4g
½ tsp
½ tsp 0.9g
¼ tsp 0.15g
1 lbs 453.6g
½ cup 46g
2 cups 473.2g
16 oz 453.6g
1 cup 112g
8 oz 226.8g
Ingredient list may appear altered from original.
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