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Krusczyki

r_a33022eb-4aa0-4e9a-ad91-7fb2da94ada3

Source: SHARONA669/All Recipes

Krusczyki

r_a33022eb-4aa0-4e9a-ad91-7fb2da94ada3

Source: SHARONA669/All Recipes

Ingredients

Yields: 3 dozen (18 Servings)

14 Egg Yolks 238g
1 pint Sour Cream
2 tsp Vanilla Extract 8.4g
1 tsp Salt 6g
½ cup Butter 113.5g
8 cups All-purpose Flour 1000g
1½ cups Shortening
⅓ cup Confectioners' Sugar For Decoration 39.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Eastern European, Polish