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Krusczyki
r_a33022eb-4aa0-4e9a-ad91-7fb2da94ada3
Source: SHARONA669/All Recipes
Krusczyki
r_a33022eb-4aa0-4e9a-ad91-7fb2da94ada3
Source: SHARONA669/All Recipes
Ingredients
Yields: 3 dozen (18 Servings)
14
Egg Yolks
238g
1 pint
Sour Cream
2 tsp
Vanilla Extract
8.4g
1 tsp
Salt
6g
½ cup
Butter
113.5g
8 cups
All-purpose Flour
1000g
1½ cups
Shortening
⅓ cup
Confectioners' Sugar For Decoration
39.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Eastern European, Polish