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Pistachio Nut Cake I
r_a2431628-1404-4d7a-8c14-26cf2748d558
Source: JOEBON/All Recipes
Pistachio Nut Cake I
r_a2431628-1404-4d7a-8c14-26cf2748d558
Source: JOEBON/All Recipes
Ingredients
Yields: 1 bundt cake (1 Servings)
1 cup
Chopped Pecans
99g
¾ cup
White Sugar
150g
2 tbsps
Ground Cinnamon
15.6g
18.25 oz
Package Yellow Cake Mix
517.3875g
3 oz
Package Instant Pistachio Pudding Mix
4
Eggs
176g
1 cup
Sour Cream
230g
¾ cup
Vegetable Oil
163.5g
1 tsp
Vanilla Extract
4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert