Add a Timestamp

Add a Sticky Note

Broccoli Cheddar Soup with Puff Pastry Cheese Straws

r_a16006d9-f3ef-4b26-a9df-0038d6e8f27e

Source: Gaby/What's Gaby Cooking

Broccoli Cheddar Soup with Puff Pastry Cheese Straws

r_a16006d9-f3ef-4b26-a9df-0038d6e8f27e

Source: Gaby/What's Gaby Cooking

Ingredients

Yields: 4 (4 Servings)

3 tbsps Unsalted Butter 42.6g
½ tsp Red Pepper Flakes 0.9g
1 Shallot Diced 30g
1 Carrot Diced 61g
Kosher Salt And Freshly Cracked Black Pepper To Taste*
3 tbsps Flour 23.4g
4 cups Chicken Broth 960g
1 cup Heavy Cream 120g
4 cups Broccoli Florets 352g
6 oz Freshly Shredded Cheddar Cheese 170.1g
1 sheet Frozen Puff Pastry
2 tbsps Olive Oil 27g
⅓ cup Shredded Parmesan Cheese* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Tips: Easy
Passive Cook Time: 40 min

Total Time: 40 min