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Endive with Walnut Vinaigrette

r_a0b7f23f-c7a8-47e6-9c2c-0476c7f6d3d1

Source: Paul Grimes/Epicurious

Endive with Walnut Vinaigrette

r_a0b7f23f-c7a8-47e6-9c2c-0476c7f6d3d1

Source: Paul Grimes/Epicurious

Ingredients

Yields: 8 servings (8 Servings)

6 Belgian Endives (1 1/2 Pounds)
2 tbsps Red-wine Vinegar 29.8g
2 tbsps Chopped Chives 6g
1 tsp Dijon Mustard 5g
3 tbsps Vegetable Oil 40.8g
2 tbsps Walnut Oil 27.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Eastern European, Russian
Meal/Course: Side Dish
Tips: Easy