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Endive with Walnut Vinaigrette
r_a0b7f23f-c7a8-47e6-9c2c-0476c7f6d3d1
Source: Paul Grimes/Epicurious
Endive with Walnut Vinaigrette
r_a0b7f23f-c7a8-47e6-9c2c-0476c7f6d3d1
Source: Paul Grimes/Epicurious
Ingredients
Yields: 8 servings (8 Servings)
6
Belgian Endives (1 1/2 Pounds)
2 tbsps
Red-wine Vinegar
29.8g
2 tbsps
Chopped Chives
6g
1 tsp
Dijon Mustard
5g
3 tbsps
Vegetable Oil
40.8g
2 tbsps
Walnut Oil
27.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Eastern European, Russian
Meal/Course: Side Dish
Tips: Easy