Ingredients
Yields: 10 servings (10 Servings)
2 lb 907.2g
2 88g
1 cup 232g
1 cup 230g
2 364g
½ cup 80g
¼ cup 61.25g
2 stalks 80g
3 45g
1 tbsp 6.3g
** Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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