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Crab Rangoon Puffs
r_a00f438c-3e35-4600-aa4e-13e75fea5d2e
Source: Michelle R./All Recipes
Crab Rangoon Puffs
r_a00f438c-3e35-4600-aa4e-13e75fea5d2e
Source: Michelle R./All Recipes
Ingredients
Yields: 16 crab puffs (16 Servings)
16 oz
Canned Refrigerated Crescent Rolls
1 lb
Fresh Lump Crabmeat, Drained
453.6g
8 oz
Package Cream Cheese, Softened
226.8g
⅓ cup
Cocktail Sauce
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Snack, Appetizer
Passive Cook Time: 10 min
Total Time: 10 min