Ingredients
Yields: 1 cake (8 Servings)
250 g 250g
250 g 250g
1 tbsp 15.5g
150 g 150g
½ tsp 2.3g
80 g
500 g 500g
4 176g
2 tbsp 27.2g
125 ml 125g
150 g 150g
100 g 100g
50 g 50g
6 tbsp
50 g 50g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!