1½ cups Uncooked Orzo Pasta
⅓ cup Olive Oil 71.28g
¼ cup Orange Juice 62.25g
1½ tbsps Vinegar 22.35g
¾ tsp Salt 4.5g
1 tsp Grated Orange Zest
4 cups Chopped Cooked Chicken Breast
1 Cantaloupe Cut Into Bite-size Pieces 552g
1 cup Red Seedless Grapes, Halved 92g
1 cup Low-fat Mayonnaise 232g
¾ cup Cashew Halves 102.75g
1 head Lettuce Leaves, For Lining Salad Bowls