6 tbsps Plain Yogurt
1 tbsp Chili Paste or Harissa Paste
3 cloves Garlic, Crushed 9g
3 tbsps Ground Paprika 20.4g
2 tbsps Olive Oil 27g
1 pinch Cayenne Pepper
5 lb Whole Chicken, Cut Into 8 Pieces 2268g
Salt 0.4g
¼ cup Olive Oil 54g
2 tbsps Sherry Vinegar
1 tbsp Ketchup 17g
⅛ tsp Hot Chile Paste (such As Sambal Oelek)
1 pinch Paprika
Salt And Pepper To Taste** Optional