Add a Timestamp

Add a Sticky Note

Cinnamon Ice Cream

r_9ef5fc1c-eec5-4299-bdcc-f3ca9d6c2349

Source: Michelle/Brown Eyed Baker

Cinnamon Ice Cream

r_9ef5fc1c-eec5-4299-bdcc-f3ca9d6c2349

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 1 quart (1 Servings)

1 cup Whole Milk 244g
¾ cup Granulated Sugar 200g
Pinch Salt 0.2g
10 3-inch Cinnamon Sticks (broken Up)
2 cups Heavy Cream (divided) 240g
5 Egg Yolks 85g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Occasion: Season, Summer
Tips: From Scratch
Passive Cook Time: 20 min

Total Time: 20 min