Ingredients
Yields: 1 - 2 layer 9 inch cake (1 Servings)
⅔ cup
1¾ cups 350g
2½ cups 342.5g
1 tbsp 13.8g
½ tsp 3g
1 cup 244g
1 cup
1½ tsp 6.3g
5 150g
½ cup 100g
1½ tsp 4.005g
1 tbsp 14.2g
1 17g
⅓ cup
2 tbsps
1 tbsp 15.56g
1 tbsp 15.25g
1 cup 200g
½ cup 170.5g
¼ cup 59.15g
2 60g
1 tsp
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!