Ingredients
Yields: 1 -9x3 inch cake (1 Servings)
½ cup 113.5g
1½ cups 300g
2 88g
1 tsp
½ cup 43g
1¾ cups 239.75g
1¼ tsp 5.75g
1 tsp 6g
21 oz can 595.35g
Ingredient list may appear altered from original.
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